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Chisana Mini Daifuku Azuki Japanese Mochi Rice Cake Artificially Flavored Filled with Red Beans Perfect Asian Snacking Dessert
137g/4.8oz
Mini Mochi Marshmallow Rice Cake
Filled with Red Bean Paste
16 Pieces Individually wrapped per bag
Japanese Mochi Varieties (White, Grass, and Sakura)
Ingredients:
White Mochi: Maltose, sugar, starch syrup, rice flour, red bean paste, starch, gelatin, trehalose, emulsifier.
Grass Mochi: Maltose, sugar, starch syrup, rice flour, red bean paste, starch, gelatin, mugwort, trehalose, emulsifier, pH regulator.
Sakura Mochi: Maltose, sugar, starch syrup, rice flour, red bean paste, starch, gelatin, trehalose, colorant (cochineal), emulsifier, fragrance.
Each type offers its unique flavor: the natural sweetness of the white mochi, the earthy aroma of mugwort in the grass mochi, and the delicate floral scent of sakura mochi.
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久保田製菓 小っちゃな大福 137g
お餅の中にマシュマロを入れこし餡を包みました。白、桜、草の3種類の餅が楽しめます。
(白餅)麦芽糖、砂糖、水飴、餅粉、生あん、澱粉、ゼラチン/トレハロース、乳化剤 (草餅)麦芽糖、砂糖、水飴、餅粉、生あん、澱粉、ゼラチン、よもぎ/トレハロース、乳化剤、pH調整剤 (桜餅)麦芽糖、砂糖、水飴、餅粉、生あん、澱粉、ゼラチン/トレハロース、着色料(コチニール)、乳化剤、香料